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Some thoughts on the perfect burger

A slightly older article, but definitely has some good thoughts about different burger-cooking methods… worth the read for anyone trying to figure out their ideal home recipe.

http://www.nytimes.com/2009/07/01/dining/01burg.html?_r=1

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This entry was posted on August 6, 2011 at 11:06 am and is filed under Uncategorized . You can follow any responses to this entry through the RSS 2.0 feed You can leave a response, or trackback from your own site.

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